Online Activity Booking - Out in Africa Wildlife Lodge (Pty) Ltd

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Tel no: 082 6380 972 or email us at injabulo@outinafrica-wildlifelodge.com

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Cheese & Wine Tasting

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Duration: 2 hours (For a relaxed tasting we allocate 1 hour. But you are welcome to stay longer and enjoy our fully licensed bar.)

Price per Person from: R345.00 (Booking Deposit (non-refundable, but credited against the final bill) - Cheese & Wine Tasting is R 345,-- per Person (excluding additional beverages),)

Our cheese & wine tasting is based on our cheese tasting.  So by this, you will encounter 6 categories of artisanal South African cheeses. We add three different wines to the game and explain the principles of cheese and wine pairing to show how the wine complements and enhances the culinary experience with the cheese.


Pre-booking essential.

We can’t state which cheeses exactly will be on the selection because it is depending on availability. Our artisanal suppliers, some of them micro dairies, work with the seasons, so not all cheeses are constantly available.

Cancellation Policy

We are committed to providing you with a unique experience. Hence we limit the number of seats available.
At INJABULO Restaurant we plate the cheeses upfront to allow them to develop their full flavour for your enjoyment. So please honour your booking.
Your booking fee will be refunded against your final bill only.

What else to know

We are a non-smoking establishment.

By law we only can allow guest of the age of 18 and older to join our cheese & wine tastings.

Please note that we do not allow animals on our premises.

Please be considerate to other guests when using mobile devices.


Cheese & Wine Tasting (midweek & groups)

Pick a Date
 
- date unavailable
Pick a Time

Duration: 2 hours (For a relaxed tasting we allocate 1 hour. But you are welcome to stay longer and enjoy our fully licensed bar.)

Price per Person from: R345.00 (Booking Deposit (non-refundable, but credited against the final bill) - Cheese & Wine Pairing is R 345,-- per Person (excluding additional beverages),)

Our cheese & wine tasting is based on our cheese tasting.  So by this, you will encounter 6 categories of artisanal South African cheeses. We add three different wines to the game and explain the principles of cheese and wine pairing to show how the wine complements and enhances the culinary experience with the cheese.


Pre-booking essential.

We can’t state which cheeses exactly will be on the selection because it is depending on availability. Our artisanal suppliers, some of them micro dairies, work with the seasons, so not all cheeses are constantly available.

Cancellation Policy

We are committed to providing you with a unique experience. Hence we limit the number of seats available.
At INJABULO Restaurant we plate the cheeses upfront to allow them to develop their full flavour for your enjoyment. So please honour your booking.
Your booking fee will be refunded against your final bill only.

What else to know

We are a non-smoking establishment.

By law we only can allow guest of the age of 18 and older to join our cheese & wine tastings.

Please note that we do not allow animals on our premises.

Please be considerate to other guests when using mobile devices.


Cheese Tasting

Pick a Date
 
- date unavailable
Pick a Time

Duration: 2 hours (For a relaxed tasting we allocate 1 hour. But you are welcome to stay longer and enjoy our fully licensed bar.)

Price per Person from: R225.00 (Booking Deposit (non-refundable, but credited against the final bill) - Cheese Tasting is R 225,-- per Person (excluding beverages),)

For our cheese tastings we follow the principles of the composition of a classical French cheese platter. As such you will get introduced to a sample of each of these cheese types:

  • Fresh/Unripened cheese including goats cheese
  • Soft, mold-ripened cheese
  • Soft, washed-rind cheese
  • Semi-firm cheese
  • Hard, aged cheese
  • Blue Cheese

Together with the cheese board we provide water and bread to cleanse the palate as well as jam, preserves, fruit and nuts to complement and enhance the flavours.

Pre-booking is beneficial.

Which cheese exactly will be served in each category is dependent on availability. Our artisanal suppliers work with the seasons, so not all cheeses are constantly available. But we assure each category will always be represented by an artisanal cheese of finest quality.

Cancellation Policy

We are committed to provide you with a unique experience. Hence we limit the number of seats available.

At INJABULO Restaurant we plate the cheeses upfront to allow them to develop their full flavour for your enjoyment. So please honour your booking. Your booking fee will be refunded against your final bill only.


What else to know

We are a non-smoking establishment.

We are happy to serve guests as of the age of 16.

Please note that we do not allow animals on our premises.

Please be considerate to other guests when using mobile devices.


Cheese Tasting (mid-week & groups)

Pick a Date
 
- date unavailable
Pick a Time

Duration: 2 hours (For a relaxed tasting we allocate 1 hour. But you are welcome to stay longer and enjoy our fully licensed bar.)

Price per Person from: R225.00 (Booking Deposit (non-refundable, but credited against the final bill) - Cheese Tasting is R 225,-- per Person (excluding beverages),)

For our cheese tastings we follow the principles of the composition of a classical French cheese platter. As such you will get introduced to a sample of each of these cheese types:

  • Fresh/Unripened cheese including goats cheese
  • Soft, mold-ripened cheese
  • Soft, washed-rind cheese
  • Semi-firm cheese
  • Hard, aged cheese
  • Blue Cheese

Together with the cheese board we provide water and bread to cleanse the palate as well as jam, preserves, fruit and nuts to complement and enhance the flavours.

One week pre-booking essential, and a minimum number of 6 participants is a prerequisite.

Which cheese exactly will be served in each category is dependent on availability. Our artisanal suppliers work with the seasons, so not all cheeses are constantly available. But we assure each category will always be represented by an artisanal cheese of finest quality.

Cancellation Policy

We are committed to provide you with a unique experience. Hence we limit the number of seats available.

At INJABULO Restaurant we plate the cheeses upfront to allow them to develop their full flavour for your enjoyment. So please honour your booking. Your booking fee will be refunded against your final bill only.


What else to know

We are a non-smoking establishment.

We are happy to serve guests as of the age of 16.

Please note that we do not allow animals on our premises.

Please be considerate to other guests when using mobile devices.


Copy - Cheese & Wine Tasting

Pick a Date
 
- date unavailable
Pick a Time

Duration: 2 hours (For a relaxed tasting we allocate 1 hour. But you are welcome to stay longer and enjoy our fully licensed bar.)

Price per Person from: R345.00 (Booking Deposit (non-refundable, but credited against the final bill) - Cheese & Wine Tasting is R 345,-- per Person (excluding additional beverages),)

Our cheese & wine tasting is based on our cheese tasting.  So by this, you will encounter 6 categories of artisanal South African cheeses. We add three different wines to the game and explain the principles of cheese and wine pairing to show how the wine complements and enhances the culinary experience with the cheese.


Pre-booking essential.

We can’t state which cheeses exactly will be on the selection because it is depending on availability. Our artisanal suppliers, some of them micro dairies, work with the seasons, so not all cheeses are constantly available.

Cancellation Policy

We are committed to providing you with a unique experience. Hence we limit the number of seats available.
At INJABULO Restaurant we plate the cheeses upfront to allow them to develop their full flavour for your enjoyment. So please honour your booking.
Your booking fee will be refunded against your final bill only.

What else to know

We are a non-smoking establishment.

By law we only can allow guest of the age of 18 and older to join our cheese & wine tastings.

Please note that we do not allow animals on our premises.

Please be considerate to other guests when using mobile devices.


Culinary Journey - 01: Berlin & Surroundings

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Duration: 4 hours (Seating Open from 18:00 - 18:30 - Closing at 22:00 - reservation closes at 18:00 two days before)

Price per Person from: R650.00 (Booking Deposit (non-refundable, but credited against the final bill) )

Berlin & Surroundings Menu (subject to change)

  • Lachstatar
    salmon tartare
  • Koenigsberger Klopse & Parsley Potatoes
    a meatball specialty with capers and anchovy in a sweet&sour caper cream sauce

  • Sweet Pork Belly
    on a bed of green bean salad
    or
    Ox Liver Berlin Style

  • Selection from our Cheese Board

    of South African Artisanal Cheeses

  • Berliner Luft
    a Berlin type of Zabaglione with a raspberry sauce

    Kindly notify us of any allergies or dietary requirements you may have. Please note that onion, garlic and salt forms the base of our food preparations.


    Dress Code:
    Semi-Formal / Elegant Casual

    Our Seating Arrangements

    Join us for a culinary Journey in a hundred year old luxury dining car.
    Set seating time is 18:30 (Restaurant opens at 18:00)


    Cancellation Policy

    At INJABULO Restaurant we prepare each course  freshly from scratch. So please honour your booking to avoid food wastage. Your booking fee will be credited against your final bill only.


    What else to know

    We are a non-smoking establishment.

    We are happy to serve guests as of the age of 16. 

    Please note that we do not allow animals in our restaurant.

    Please be considerate to other guests when using mobile devices.



    Culinary Journey - 02: Rhein-Main-Nahe

    Pick a Date
     
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    Duration: 4 hours (Seating Open from 18:00 - 18:30 - Closing at 22:00 - reservation closes at 18:00 two days before)

    Price per Person from: R700.00 (Booking Deposit (non-refundable, but credited against the final bill) - final cost of the dinner is depending on the final menu)

    Rhein-Main-Nahe Menu (subject to change)

    • Grie Soß Espuma
      (Foam of Green Sauce)

    • Himmel un Ääd
      (Heaven and Earth -
      Mashed potatoes, apple sauce & black pudding)

    • Saarländisches Apfelweinsüppchen
      (Saarland Cider Soup)

    • Rhoihessische Rinderroulade mit Hoorische
      (Rhinehessen Beef Olives with Potato Dumplings)

    • Selection from our Cheese Board

      of South African Artisanal Cheeses

    • Frankfurter Pudding mit Bischofssoße
      (Frankfurt Pudding with Bishop's Sauce)

      Kindly notify us of any allergies or dietary requirements you may have. Please note that onion, garlic and salt forms the base of our food preparations.


      Dress Code:
      Semi-Formal / Elegant Casual

      Our Seating Arrangements

      Join us for a culinary Journey in a hundred year old luxury dining car.
      Set seating time is 18:30 (Restaurant opens at 18:00)


      Cancellation Policy

      At INJABULO Restaurant we prepare each course  freshly from scratch. So please honour your booking to avoid food wastage. Your booking fee will be credited against your final bill only.


      What else to know

      We are a non-smoking establishment.

      We are happy to serve guests as of the age of 16. 

      Please note that we do not allow animals in our restaurant.

      Please be considerate to other guests when using mobile devices.



      Culinary Journey - 03: Alsace & Baden [For future stations reservation scroll down]

      Pick a Date
       
      - date unavailable
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      Duration: 4 hours (Seating Open from 18:00 - 18:30 - Closing at 22:00 - reservation closes at 18:00 two days before)

      Price per Person from: R700.00 (Booking Deposit (non-refundable, but credited against the final bill) - final cost of the dinner is depending on the final menu)

      Alsace - Baden Menu  (subject to change)

          •    Ravioles de betterave, choucroute crue, grenade et chèvre frais au raifort

                (Beetroot Ravioli)

          •    Badisches Schneckensüpppchen

                (Baden Snail Soup)

          •    Kaeseknepfle aux champignon et à la crème de butternut

                (Cheese Gnocchis with champignon and butternut)

          •    Choucroute Garni

                (Alsatian Wine-Sauerkraut with different Meats)

      • Selection from our Cheese Board

        of South African Artisanal Cheeses


          •    Schwarzwälder Kirschtorte im Glas

                (Black Forest gateau in a jar)

        Kindly notify us of any allergies or dietary requirements you may have. Please note that onion, garlic and salt forms the base of our food preparations.


        Dress Code:
        Semi-Formal / Elegant Casual

        Our Seating Arrangements

        Join us for a culinary Journey in a hundred year old luxury dining car.
        Set seating time is 18:30 (Restaurant opens at 18:00)


        Cancellation Policy

        At INJABULO Restaurant we prepare each course  freshly from scratch. So please honour your booking to avoid food wastage. Your booking fee will be credited against your final bill only.


        What else to know

        We are a non-smoking establishment.

        We are happy to serve guests as of the age of 16. 

        Please note that we do not allow animals in our restaurant.

        Please be considerate to other guests when using mobile devices.



        Culinary Journey - 04: Burgundy - [For future stations reservation scroll down]

        Pick a Date
         
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        Duration: 4 hours (Set seating time for lunch is 12:00 (Restaurant opens at 11:30) Set seating time for dinner is 18:30 (Restaurant opens at 18:00) - Closing at 22:00)

        Price per Person from: R700.00 (Booking Deposit (non-refundable, but credited against the final bill) - the beef option is at an additional R 140,-- per Person (excluding beverages),)

        Burgundy  (Preliminary Menu)
        There are two options distinguished by the mains ( beef or chicken). The base booking counts for the chicken, so if you want beef select the beef "add-on".

        "Chicken Main"

        • Apertif: Kir & Gougères
          (Wine Cocktail & Choux Pastry Cheese Puffs)
        • Escagot a la mode de Chablis
          (snails winemaker style)
        • Coq au Vin
          (Chicken braised with Wine)
        • Selection from our Cheese Board
          of South African Artisanal Cheeses
        • Poires au Vin et Cassis  
          (Red wine and black currant poached pears)

        "Beef Main"

        • Apertif: Kir & Gougères
          (Wine Cocktail & Choux Pastry Cheese Puffs)
        • Jambon a la creme
          (Ham in a creamy sauce - Saulieu style)
        • Boeuf Bourguignon
          (Burdundy style Beef Stew)
        • Selection from our Cheese Board
          of South African Artisanal Cheeses
        • Poires au Vin et Cassis
          (Red wine and black currant poached pears)
         

        Kindly notify us of any allergies or dietary requirements you may have. Please note that onion, garlic and salt forms the base of our food preparations.


        Dress Code:
        Semi-Formal / Elegant Casual

        Our Seating Arrangements

        Join us for a culinary Journey in a hundred year old luxury dining car.
        Set seating time for lunch is 12:00 (Restaurant opens at 11:30)
        Set seating time for dinner is 18:30 (Restaurant opens at 18:00)


        Cancellation Policy

        At INJABULO Restaurant we prepare each course  freshly from scratch. So please honour your booking to avoid food wastage. Your booking fee will be refunded against your final bill only.


        What else to know

        We are a non-smoking establishment.

        We are happy to serve guests as of the age of 16. 

        Please note that we do not allow animals in our restaurant.

        Please be considerate to other guests when using mobile devices.



        Culinary Journey - 13: Greece - [For future stations reservation scroll down]

        Pick a Date
         
        - date unavailable
        Pick a Time

        Duration: 4 hours ( Set seating time for dinner is 18:30 (Restaurant opens at 18:00) - Closing at 23:00)

        Price per Person from: R650.00 (Booking Deposit (non-refundable, but credited against the final bill) - final cost of the dinner is depending on the final menu)

        Saganaki

        (Crumbed Feta)


        Fasolada

        (Greek Bean Soup)

        or

        Revithosoupa

        (Greek Chickpea Soup)


        Tsigariasto (Crete Lamb Stew)

        or

        Paidakia Arnisia (Greek Lamb Chops)


        Selection from our Cheese Board

        of South African Artisanal Cheeses


        Galaktoboureko

        or

        Greek Yoghurt Mousse with Honey and Nuts


           

          Kindly notify us of any allergies or dietary requirements you may have. Please note that onion, garlic and salt forms the base of our food preparations.


          Dress Code:
          Semi-Formal / Elegant Casual

          Our Seating Arrangements

          Join us for a culinary Journey in a hundred year old luxury dining car.

          Set seating time for dinner is 18:30 (for 19:00) (Restaurant opens at 18:00)


          Cancellation Policy

          At INJABULO Restaurant we prepare each course  freshly from scratch. So please honour your booking to avoid food wastage. Your booking fee will be refunded against your final bill only.


          What else to know

          We are a non-smoking establishment.

          We are happy to serve guests as of the age of 16. 

          Please note that we do not allow animals in our restaurant.

          Please be considerate to other guests when using mobile devices.



          Culinary Journey - Group Bookings

          Pick a Date
           
          - date unavailable
          Pick a Time

          Duration: 4 hours (Set seating time for dinner is 18:30 for 19:00 (Restaurant opens at 18:00) - Closing at 23:00)

          Price per Person from: R650.00 (Booking Deposit (non-refundable, but credited against the final bill) - final cost of the dinner is depending on the final menu)

          We have embarked on a culinary round-trip through Europe serving authentic regional dishes in a 5-course set menu. Every 4-6 weeks our gourmet express moves on to the next station, meaning we showcase another European region with a new menu.
          As an example see our central Italy menu below.
          To check what is on the menu at your intended time to book check the following link:
          https://q2b.co.za/OnlineActivities/Index/1330?categoryId=4847

          Lazio - Tuscany - Umbria


          • Crostini Toscani
            Crostini con Rigagli
          • Gnocchi alla Romana Maremmani
            (Roman-style Gnocchi topped withRicotta & Spinach)
            or
            Pasta e Fagioli
            (Pasta and Beans)
          • Porchetta
            (
            Umbria Pork Roast)
            &
            Verdura al Forno
            Medaglioni di Melanzana
            Patata Arrosto
          • Selection from our Cheese Board
            of South African Artisanal Cheeses
          • Dolci - a variation of sweets
            Caffè in Forchetta in Montalcino
            Panforte di Siena
            Baci di Dama

             

            Kindly notify us of any allergies or dietary requirements you may have. Please note that onion, garlic and salt forms the base of our food preparations.


            Dress Code:
            Semi-Formal / Elegant Casual

            Our Seating Arrangements

            Join us for a culinary Journey in a hundred year old luxury dining car.

            Set seating time for dinner is 18:30 (Restaurant opens at 18:00)


            Cancellation Policy

            At INJABULO Restaurant we prepare each course  freshly from scratch. So please honour your booking to avoid food wastage. Your booking fee will be refunded against your final bill only.


            What else to know

            We are a non-smoking establishment.

            We are happy to serve guests as of the age of 16. 

            Please note that we do not allow animals in our restaurant.

            Please be considerate to other guests when using mobile devices.



            Culinary Journey - In Advance Bookings

            Pick a Date
             
            - date unavailable
            Pick a Time

            Duration: 4 hours (Set seating time for dinner is 18:30 for 19:00 (Restaurant opens at 18:00) - Closing at 23:00)

            Price per Person from: R650.00 (Booking Deposit (non-refundable, but credited against the final bill) - final cost of the dinner is depending on the final menu)

            We have embarked on a culinary round-trip through Europe serving authentic regional dishes in a 5-course set menu. Every 5-7 weeks our gourmet express moves on to the next station, meaning we showcase another European region with a new menu.
            As an example see our central Italy menu below.
            To check what is on the menu at your intended time to book check the following link:
            https://q2b.co.za/OnlineActivities/Index/1330?categoryId=4847

            Lazio - Tuscany - Umbria


            • Crostini Toscani
              Crostini con Rigagli
            • Gnocchi alla Romana Maremmani
              (Roman-style Gnocchi topped withRicotta & Spinach)
              or
              Pasta e Fagioli
              (Pasta and Beans)
            • Porchetta
              (
              Umbria Pork Roast)
              &
              Verdura al Forno
              Medaglioni di Melanzana
              Patata Arrosto
            • Selection from our Cheese Board
              of South African Artisanal Cheeses
            • Dolci - a variation of sweets
              Caffè in Forchetta in Montalcino
              Panforte di Siena
              Baci di Dama

               

              Kindly notify us of any allergies or dietary requirements you may have. Please note that onion, garlic and salt forms the base of our food preparations.


              Dress Code:
              Semi-Formal / Elegant Casual

              Our Seating Arrangements

              Join us for a culinary Journey in a hundred year old luxury dining car.

              Set seating time for dinner is 18:30 (Restaurant opens at 18:00)


              Cancellation Policy

              At INJABULO Restaurant we prepare each course  freshly from scratch. So please honour your booking to avoid food wastage. Your booking fee will be refunded against your final bill only.


              What else to know

              We are a non-smoking establishment.

              We are happy to serve guests as of the age of 16. 

              Please note that we do not allow animals in our restaurant.

              Please be considerate to other guests when using mobile devices.



              INJABULO Lunch

              Pick a Date
               
              - date unavailable
              Pick a Time

              Duration: 2 hours ( Set seating time for the INJABULO lunch is 11:00, 12:30 and 14:00)

              Price per Person from: R450.00 (Booking Deposit (non-refundable, but credited against the final bill) )

              Herring Salad


              Köttbullar

              (Traditional Swedish Meat Balls)

              or

              Balsamico-glazed Salmon Filet with Broccoli*)


              Finnish Blueberry Cake

              or

              Citronfromage
              (Danish Lemon Cream)

                Kindly notify us of any allergies or dietary requirements you may have. Please note that onion, garlic, salt and pepper form the base of our food preparations.
                *) Salmon option comes at a 50.-- R surcharge

                For those avoiding pork we offer a Mediterranean menu alternative:

                Gazpacho
                (
                Andalusian Vegetable Soup) 


                Cape Malay Pickled Fish

                or

                Cauliflower-Curry Casserole


                Hertzogies


                Our Seating Arrangements

                We offer three slots for our INJABULO lunch

                Set seating time is either 11:30 , 13:30 or 15:30


                Cancellation Policy

                At INJABULO Restaurant we prepare each course  freshly from scratch. So please honour your booking to avoid food wastage. Your booking fee will be refunded against your final bill only.


                What else to know

                We are a non-smoking establishment.

                Please note that we do not allow animals in our restaurant.

                Please be considerate to other guests when using mobile devices.


                MENU SELECTION

                Please make your selection of Pork or NO pork in the "Add on extras"



                Mother's Day Lunch

                Pick a Date
                 
                - date unavailable
                Pick a Time

                Duration: 2 hours ( Set seating time for the Mother's Day lunch is 11:00, 13:00 and 15:00)

                Price per Person from: R450.00 (Booking Deposit (non-refundable, but credited against the final bill) )

                Carrot Mousse


                Köttbullar

                (Traditional Swedish Meat Balls)

                or

                Balsamico-glazed Salmon Filet with Broccoli


                Finnish Blueberry Cake

                or

                Citronfromage
                (Danish Lemon Cream)

                  Kindly notify us of any allergies or dietary requirements you may have. Please note that onion, garlic, salt and pepper form the base of our food preparations.

                  For those avoiding pork we offer a Mediterranean menu alternative:

                  Gazpacho
                  (
                  Andalusian Vegetable Soup) 


                  Cape Malay Pickled Fish

                  or

                  Cauliflower-Curry Casserole


                  Hertzogies


                  Our Seating Arrangements

                  We offer three slots for our Mothers Day lunch

                  Set seating time is either 11:30 , 13:30 or 15:30


                  Cancellation Policy

                  At INJABULO Restaurant we prepare each course  freshly from scratch. So please honour your booking to avoid food wastage. Your booking fee will be refunded against your final bill only.


                  What else to know

                  We are a non-smoking establishment.

                  Please note that we do not allow animals in our restaurant.

                  Please be considerate to other guests when using mobile devices.


                  MENU SELECTION

                  Please make your selection of Pork or NO pork in the "Add on extras"



                  New Year's Eve Dinner - a Gourmet Journey

                  Pick a Date
                   
                  - date unavailable
                  Pick a Time

                  Duration: 4 hours (Open from 18:00 | Set seating and Serving at 21:00 - Closing at 01:00)

                  Price per Person from: R1100.00 (Booking Deposit (non-refundable, but credited against the final bill) - New Year's Eve Dinner is R 1100,-- per Person (excluding beverages other than those being part of the menu),)


                  New Year's Eve 2023 - preliminary menue

                  • Amuse Bouche
                  • Scallop, Shrimp and Watermelon Ceviche
                    or
                    Pan-seared Watermelon Steak (V)
                  • Dukkah Crusted Kudu Loin with an Oyster & Shimeji Duxelles and Sherry Reduction
                    or
                    Pan-roasted Asparagus with Hummus and a Spring Onion & Hazelnut Pesto (V)
                  • Kingklip on Mango Black Rice with Asparagus and Mangetout
                    or
                    Harissa Carrots and Fennel with Black Lentils (V)
                  • Selection from our Cheese Board of South African Artisanal Cheeses
                  • Coconut, Pineapple and Kaffir Lime
                  • Coffee or Tea & After Dinner confectionary
                  • A bubbly Welcome to the New Year

                  Kindly notify us of any allergies or dietary requirements you may have. Please note that onion, garlic and salt forms the base of our food preparations.


                  Dress Code:
                  Semi-Formal / Elegant Casual

                  Our Seating Arrangements

                  Join us for a culinary Journey in a hundred year old luxury dining car.
                  Set seating time is 21:00 (Restaurant opens at 18:00)


                  Cancellation Policy

                  At INJABULO Restaurant we prepare each course  freshly from scratch. So please honour your booking to avoid food wastage. Your booking fee will be refunded against your final bill only.


                  What else to know

                  We are a non-smoking establishment.

                  We are happy to serve guests as of the age of 16. 

                  Please note that we do not allow animals in our restaurant.

                  Please be considerate to other guests when using mobile devices.



                  Valentine's Dinner

                  Pick a Date
                   
                  - date unavailable
                  Pick a Time

                  Duration: 4 hours (Seating Open from 18:00 - 18:30 - Closing at 23:00 - reservation closes at 18:00 two days before)

                  Price per Person from: R750.00 (Booking Deposit (non-refundable, but credited against the final bill) - Valentine's Dinner is R 750,-- per Person (excluding beverages), select the starter (default is the ceviche), the alternative "Terrine de Volaille" needs to be indicated with reservation.)

                  Preliminary Valentine's Dinner 2024

                  • Kir & Gougères

                    (Wine Cocktail & Choux Pastry Cheese Puffs)
                  • 
Gazpacho Out in Africa
                  • 
Shrimp & Scallop Ceviche

                    or
                    
Terrine de Volaille
                  • 
North African Rack of Lamb 
served on Baba Ganoush 

                    with Almond & Lemon French Beans 
and Rosemary Potatoes
                  • 
Selection from our Cheese Board

                    of South African Artisanal Cheeses
                  • 
The Chef's Choice of Dessert

                    Kindly notify us of any allergies or dietary requirements you may have. Please note that onion, garlic and salt form the base of our food preparations.


                    Dress Code:
                    Semi-Formal / Elegant Casual

                    Our Seating Arrangements

                    Join us for a culinary Journey in a hundred-year-old luxury dining car.
                    Set seating time is 18:30 for 19:00 (The restaurant opens at 18:00)


                    Cancellation Policy

                    At INJABULO Restaurant we prepare each course 

                    freshly from scratch. So please honour your booking to avoid food wastage. Your booking fee will be credited against your final bill only.


                    What else to know

                    We are a non-smoking establishment.

                    We are happy to serve guests as of the age of 16. 

                    Please note that we do not allow animals in our restaurant.

                    Please be considerate to other guests when using mobile devices.



                    VnL Wine Tasting

                    Pick a Date
                     
                    - date unavailable
                    Pick a Time

                    Duration: 2 hours (For a relaxed tasting we allocate 1 hour. But you are welcome to stay longer and enjoy our fully licensed bar or the bistro style dishes of the day.)

                    Price per Person from: R100.00 (Booking Deposit (non-refundable, but credited against the final bill) - Wine Tasting is R 100,-- per Person )

                    Vrede en Lust is a family owned and managed wine business nestled at the foothills of the Simonsberg in South Africa's most celebrated Franschhoek wine valley. With vineyards in the Paarl, Simonsberg-Paarl and Elgin areas Vrede en Lust offers award-winning boutique wines renowned for their outstanding balance, elegance and reflection of terroir.
                    The Vrede en Lust and its wines demonstrate the growing importance of ladies in the industry with cellar master Karlin Nel at the helm, and viticulturist Annette Human running Casey’s Ridge farm in Elgin.
                    We are proud that Vrede en Lust is one of the main suppliers to our extensive wine list. The VnL statement "We thrive in making fine wines that enrich the soul" resonates with our philosophy of hospitality and the INJABULO Restaurant cuisine.

                    Our VnL Wine Tasting - although only a fraction of the portfolio - showcases the spectrum of the fine wines from Vrede en Lust.

                    • Anni - Sauvignon Blanc
                    • Jess - a crisp Rose
                    • Red Lady - Merlot
                    • Lady J - Syrah
                    • Ella - Northern Rhone Cuvee
                    • Boet Erasmus - new-world style Bordeaux

                    Pre-booking essential.

                    Cancellation Policy

                    We are committed to provide you with a unique experience. Hence we limit the number of seats available.

                    Your booking fee will be refunded against your final bill only.

                    What else to know

                    We are a non-smoking establishment.

                    By law we only can allow guest of the age of 18 and older to join our wine tasting.

                    Please note that we do not allow animals on our premises.

                    Please be considerate to other guests when using mobile devices.


                    Weekend Lunch (Set Menue)

                    Pick a Date
                     
                    - date unavailable
                    Pick a Time

                    Duration: 2 hours ( Set seating time for the weekend lunch is 11:00, 13:00 and 15:00)

                    Price per Person from: R450.00 (Booking Deposit (non-refundable, but credited against the final bill) )

                    Carrot Mousse


                    Köttbullar

                    (Traditional Swedish Meat Balls)

                    or

                    Balsamico-glazed Salmon Filet with Broccoli
                    (additional charge R 50.--)


                    Finnish Blueberry Cake

                    or

                    Citronfromage
                    (Danish Lemon Cream)

                      Kindly notify us of any allergies or dietary requirements you may have. Please note that onion, garlic, salt and pepper form the base of our food preparations.

                      For those avoiding pork we offer a Cape Malay menu alternative:

                      Dhal
                      (Cape Malay
                      Lentil Soup) 


                      Cape Malay Pickled Fish

                      or

                      Cauliflower-Curry Casserole (V)


                      Hertzogies


                      Our Seating Arrangements

                      We offer three slots for our weekend lunch

                      Set seating time is either 11:00 , 13:00 or 15:00


                      Cancellation Policy

                      At INJABULO Restaurant we prepare each course  freshly from scratch. So please honour your booking to avoid food wastage. Your booking fee will be refunded against your final bill only.


                      What else to know

                      We are a non-smoking establishment.

                      WE are not in a position to cater for children under the age of 16.

                      Please note that we do not allow animals in our restaurant.

                      Please be considerate to other guests when using mobile devices.


                      MENU SELECTION

                      Please indicate your selection (otherwise you accept the chef's choice)



                      Workshop: Bake our own Ciabatta

                      Pick a Date
                       
                      - date unavailable
                      Pick a Time

                      Duration: 0 hours (6 hours)

                      Price per Person from: R1450.00

                      Course Outline

                      Content

                      • What makes a bread? How come the different types of bread?

                      • Basics of bread baking and the benefits of natural fermentation

                      • Demonstration and practising baking ciabatta from start to end

                      • Ways to use ciabatta

                      Includes

                      • course notes & recipe

                      • all ingredients
                        for the two ciabatta you
                        bake during the course and for two additional to bake at home

                      • utensils needed

                      • paper chef's hat

                      • water for refreshment and a Ciabatta-based light lunch

                      We are a fully licensed establishment and other refreshments can be bought from the bar.

                      Dress code

                      You will be working in a professional kitchen, so wear your apron, comfortable shoes and keep jewelry and make-up to a minimum with hair tied back.